Session Information
Clinical Nutrition Week 11
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003-NPPC - Nutrition for the Practicing Pediatric Clinician: Nutrition Support in Critical Care Requires Critical Thinking
Track
:
Saturday January 29, 2011
Program Code:
003-NPPC
Date:
Saturday, January 29, 2011
Time:
8:00 AM to 4:00 PM
EST
Location:
West Meeting Room 118-120
MODERATOR
(S):
Douglas Drenckpohl
Linda Muir, MD, RD, Dietitian and Pediatric Gastroenterologist, Swedish Pediatric Specialty Care – Pediatric Gastroenterology, Swedish Medical Center, Seattle, WA
SPEAKER
(S):
Howard Cohen, MD, Chair of Quality and Safety, Northwest Newborn Specialists, PC, Portland, OR
Douglas Drenckpohl
Uma Pisharody, MD, FAAP, Pediatric Gastroenterologist, Swedish Medical Center, Seattle, WA
Praveen Goday, MD, MBBS, CNSP, Pediatric Gastroenterologist, Children's Hospital of Wisconsin, Brookfield, WI
Tom Jaksic, MD, PhD, Vice-Chairman, Pediatric General Surgery, Surgical Director of the Center for Advanced Intestinal Rehabilitation, General Surgery Department, Children’s Hospital Boston; W. Hardy Hendren Professor of Surgery, Harvard Medical School, Boston, MA
Nilesh Mehta, MD, Assistant Professor in Critical Care Medicine Instructor in Anesthesia, Children’s Hospital Boston, Boston, MA
Bruce Boston, MD, Chief, Division of Pediatric Endocrinology; Medical Director, Pediatric Diabetes, Oregon Health and Sciences University, Portland, OR
Simon Horslen, MD, Professor of Pediatrics, University of Washington; Medical Director Liver & Intestine Transplantation, Children's Hospital and Regional Medical Center, Seattle, WA
Laurie Reyen, RN, MN, Clinical Nurse Specialist, University of California Los Angeles Health System, Los Angeles, CA
Christina Valentine, MD, RD, Assistant Professor, The Ohio State University, Principal Investigator, The Center for Clinical and Translational Research, Medical Director, Neonatal Nutrition and Lactation Program, Section of Neonatology, Nationwide Children’s Hospital, Columbus, OH
Description
1. Describe how two complex medical conditions in the critical care setting impact the nutritional status of the patient
2. List two ways in which evidence-based nutrition principles can be implemented into practice to improve the nutritional status of the pediatric patient in the critical care setting
3. Educate peers on the importance of implementing
evidence-based nutrition interventions to improve the
clinical outcomes of their patients
2. List two ways in which evidence-based nutrition principles can be implemented into practice to improve the nutritional status of the pediatric patient in the critical care setting
3. Educate peers on the importance of implementing
evidence-based nutrition interventions to improve the
clinical outcomes of their patients
Audio Synchronized to PowerPoint
(Code: 003-NPPC/003-NPPCVA/003-NPPCCA)
Full Conference Attendee:Free
Virtual Attendee:Free
Non-Attendee $99 USD - Your Price
This session is a part of:
This session is a part of:
