Session Information
Clinical Nutrition Week 11
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004-PG1 - Post Graduate Course: Oncology
Track
:
Saturday January 29, 2011
Program Code:
004-PG1
Date:
Saturday, January 29, 2011
Time:
7:00 AM to 11:00 AM
EST
Location:
West Meeting Room 211
MODERATOR
(S):
Leah Gramlich
Mary Marian, MS, RD, CSO, Clinical Dietitian and Lecturer, University of Arizona Colleges of Medicine & Agriculture, Tucson, AZ
SPEAKER
(S):
Vickie Baracos, PhD, Professor, Department of Oncology, University of Alberta; Alberta Cancer Foundation Chair in Palliative Medicine, Edmonton, Canada
Cynthia A. Thomson, PhD, RD, CSO, FADA, Associate Professor, Department of Nutritional Sciences, University of Arizone, Tucson, AZ
Mary Marian, MS, RD, CSO, Clinical Dietitian and Lecturer, University of Arizona Colleges of Medicine & Agriculture, Tucson, AZ
Leah Gramlich
Catherine Kubrak, PhD, RN, NP, Nurse Practitioner, Department of Surgery, University of Alberta Hospital, Edmonton, AB, Canada
Kim Robien, PhD, RD, CSO, FADA, Assistant Professor, Division of Epidemiology and Community Health, University of Minnesota; Masonic Cancer Center, Minneapolis, MN
Description
1. Assess the nutrition risk and understand the potential
role for nutrition therapy in patients with cancer
2. Identify the mechanisms that promote obesity in
cancer survivors
3. Assess the evidence for interventions/therapeutic
approaches that promote a healthy weight, reduce the risk
for cancer recurrence and obesity-related co-morbidities in
cancer survivors
4. Analyze the recommendations for omega 3 fatty acids,
vitamin D and folate intake for cancer survivors
5. Evaluate the recommendations for nutrition interventions
regarding common cancers
role for nutrition therapy in patients with cancer
2. Identify the mechanisms that promote obesity in
cancer survivors
3. Assess the evidence for interventions/therapeutic
approaches that promote a healthy weight, reduce the risk
for cancer recurrence and obesity-related co-morbidities in
cancer survivors
4. Analyze the recommendations for omega 3 fatty acids,
vitamin D and folate intake for cancer survivors
5. Evaluate the recommendations for nutrition interventions
regarding common cancers
Audio Synchronized to PowerPoint
(Code: 004-PG1/004-PG1VA/004-PG1CA)
Full Conference Attendee:Free
Virtual Attendee:Free
Non-Attendee $49 USD - Your Price
This session is a part of:
This session is a part of:
