Is it possible for Infection Preventionists to expand their infection control risk assessments to incorporate design, handsfree technology, ventilation, materials/product selection from a green perspective? The presenter will address this question by examining the current intersection of infection prevention and control programs and sustainable design and product selection. The potential of 'green' initiatives impacting HAI risk reduction will be discussed.;Objectives: • Explain the Infection Preventionists' role in incorporating sustainability into infection prevention and control programs • Identify at least two opportunities using scientific evidence to support sustainability while reducing risk of infection